Varenna, Small-Group Pasta and Tiramisu Class with Drinks

Discover the art of crafting authentic Italian cuisine at a culinary hub in Varenna, where seasoned chefs impart their expertise on making classic dishes like pasta and tiramisu. Engage in an immersive experience that blends traditional flavors with modern hospitality, culminating in a memorable gastronomic journey through prosecco and delectable appetizers.

Visiting Italy should not be complete without indulging in its beloved pasta dishes. Our guide offers an exclusive opportunity to master two exquisite techniques: rolling fresh pasta manually ("sfoglia") and preparing classic homemade varieties such as lasagna or tagliatelle. This hands-on workshop culminates in a delightful twist with a taste of Italy’s national dessert – tiramisu. By joining our immersive culinary adventure, participants not only gain invaluable skills but also deepen their understanding of Italian gastronomy.

Cesarine, the renowned network of experienced Italian home cooks, provides the perfect setting for this unforgettable experience. Founded on the principle of inviting travelers into the warmth of their homes, Cesarine’s hosts embody genuine hospitality and a deep connection to their local culinary heritage. Each chef shares their personal recipes and stories from authentic family cookbooks, ensuring guests explore the rich tapestry of Italian regional cuisine.