Experience the vibrant culinary scene of Portland during this guided walking tour. Explore the heart of the city’s food culture with a leisurely stroll through the historic Old Port. Learn about local delicacies, beverages, and historical insights as you take in the sights and sounds of Portland’s bustling culinary district.

Experience the rich culinary culture of Portland, Maine, featuring skilled food and beverage professionals from various domains such as bakers, brewers, confectioners, and chefs. Engage in an interactive tour guided by a knowledgeable and engaging host who will lead you through multiple historic and contemporary locales where patrons frequently frequent. Sample a diverse array of Maine dishes and drinks, including classics, inspired by the state's traditions, emerging flavors, and cultural influences.

The tour encompasses a range of culinary specialties, offering an authentic taste of the city's vibrant gastronomic scene. Your journey will begin at charming Old Port areas, followed by visits to nearby artisanal establishments, including shops, restaurants, and pubs. Enjoy a delightful assortment of traditional Maine cuisine paired with innovative creations, highlighting the creativity and passion behind each culinary artist's work.

Throughout the tour, your guide will share fascinating insights into the historical and cultural context surrounding the region, providing valuable background information about dining and drinking options. This enriching narrative ensures a memorable learning experience, making you feel like part of the community.

To accommodate dietary restrictions or preferences, the tour includes accommodations for those with gluten-free, seafood-sensitive, nut-allergic, and vegetarian diets. However, guests can still participate in the event based on personal requirements, allowing them to select which aspects of the experience align with their needs.

During your visit, expect to savor exquisite delicacies such as freshly caught lobsters, homemade treats, artisanal rolls, seafood chowder, handcrafted beers, honey wines, and decadent chocolate truffles crafted from Aroostook County potatoes. This comprehensive culinary exploration promises to leave participants feeling both satisfied and educated about the diverse offerings available in Portland's culinary landscape.