Fruit Spirit Tasting

Dilvados, a renowned producer of premium Armenian fruit spirits known as oghi, operates from our tastefully designed facility nestled within the picturesque Aghavnavank village, Armenia.

Join us in the picturesque forests of Tavush, Armenia, where we offer an exclusive opportunity to sample a diverse array of our renowned Armenian fruit spirits. These spirits are crafted using locally sourced ingredients, ensuring authenticity and quality. Our production facility and tasting room, nestled within the serene beauty of Aghavnavank village, provide visitors with insights into the intricate process of distilling these exquisite spirits, known as oghi among Armenians.

Our range includes traditional varieties such as wild plum, quince, grape, and fig, as well as a unique blend of local pears and apples, creating a harmonious and delightful mix. During our guided tastings, which usually last approximately one hour, you will have the chance to explore this aromatic world and enjoy a variety of flavors. Our commitment extends beyond the tasting session; we warmly invite guests to immerse themselves further by spending a full day at our facility, savoring responsibly served beverages alongside delectable local meals.

Armenia boasts a rich culinary tradition, celebrated for its diverse offerings ranging from wild fruits and vegetables to premium meats such as pork, lamb, chicken, duck, turkey, and quail. We would be delighted to host you for both a dining experience and a comprehensive spirit tasting, should you choose to make arrangements beforehand.