Bilbao, Immersive Evening Spanish Wine Tasting w/ Sommelier

Explore five distinct Spanish wines, including a Cava, a white, and various red varieties. Delve into each wine's characteristics through our expert sommelier guide. Pair these wines with local artisanal cheeses, nuts, or cured meats. Please inform us of any dietary restrictions for an optimal tasting experience.

Experience an exquisite selection of five premium Spanish wines paired with expert guidance by our esteemed sommelier. As you indulge in this gastronomic journey, explore a diverse array of cheese, dried meats, nuts, and chocolates meticulously curated to complement each wine.

Your tasting begins with a delightful introduction to cava, often regarded as the quintessential drink of Spain. Following this, proceed to a captivating white wine session, where your sommelier selects a bespoke vintage from the picturesque Rias Baixas region (Albariño) or the serene Rueda Valley (Verdejo).

Transition into the heart of the Spanish experience with a trio of distinct Spanish red wines, ranging from various vintages and grape varieties such as Tempranillo, Garnacha, Graciano, Mencía, or Monastrell/Ozette. Each wine is handpicked to enhance the unique characteristics of its respective terroir.

To complete your sensory adventure, indulge in a delectable assortment of cheese, cured meats, chocolates, and nuts. This ensemble allows you to fully engage with the rich flavors of Spanish agriculture and viticulture. After savoring these delicacies, reflect upon your newfound understanding of Spanish wines, leaving you with a profound appreciation for their complexity and depth.